Tangible examples?
Plant extracts
Oils
Butters
Waxes
Emulsifiers
Surfactants
Thickeners
We use Oils and Plant-based extracts,
primarily organic.
In our laboratories, we mainly use the same preservatives as the food industry (for example, sodium benzoate or potassium sorbate). We carefully select plant-based Emulsifiers and Surfactants (from oat, barley, rice, etc.) and plant-based Thickening and Gelling agents (from cellulose, algae, guar gum, etc.).